Grass-fed Beef

Each year we raise a couple grass-fed steers. We keep some of the beef for our family and sell the rest. By raising them ourselves, we can ensure our animals are treated with the respect they deserve. Our cattle enjoy peaceful contented lives on spacious organic pastures. Happy beef is the best beef.

  • Humane Treatment: Our animals are raised with respect, dignity, and tender loving care. We use low-stress handling methods.
  • Grass-Fed Excellence: 100% grass-fed diet ensures our beef is lean, flavorful, and packed with nutrients.
  • Hormone & Antibiotic Free: No growth hormones or antibiotics for clean eating and peace of mind.
  • Conveniently Packaged: Clearly labelled, vacuum seal bags prevent freezer burn. 85% lean ground beef in 1# packages.
  • Sustainable Farming: We’re committed to regenerative practices that protect the environment and preserve natural resources.
  • Superior Beef: Rich, beefy flavor and nutrition unmatched by conventional beef. Dry aged for 10-14 days for maximum tenderness.

Enjoy our tender, melt-in-your-mouth beef, one delicious bite at a time.

Our premium beef is available each fall for pickup mid-late October. We accept deposits on a first come, first serve basis. We also have marrow bones, ox tail, tongue, tallow, beef liver, heart, and kidney available for people or pets. Limited quantity – Contact us to reserve your beef today!

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